The 1 Extra Step Italians Take To Make Lasagne Perfect

Kristine Tumanyan, a professional summarizer, discusses the proper way to assemble lasagne, highlighting Italian techniques such as alternating pasta sheet directions for structural integrity. Tips include letting the lasagne rest before and after cooking, using nutmeg in the bechamel, and allowing dried pasta sheets to soften for six hours. These insights challenge traditional lasagne-making methods and offer a fresh perspective on achieving the perfect dish.

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