Mary Berry, known for her baking skills, actually has a long history of writing cookbooks with plenty of savory options. Despite her culinary expertise, she only keeps three types of oil in her home: walnut oil, almond oil, and sunflower oil. She opts for quality olive oil for salads, a cheaper version for everyday cooking, and sunflower oil for frying, emphasizing the importance of using oils that are actually used to prevent rancidity.
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Three arrested after ‘draconian’ police clash with pro Palestinian protesters in LondonÂ
Activists from Palestine Action faced clashes with police at Trafalgar Square in London, resulting in several arrests amid government plans to ban the group following recent vandalism at an RAF base. Home Secretary Yvette Cooper announced intentions to proscribe Palestine Action under terrorism laws, sparking concerns over the implications for protest rights in the UK. Need More Context? 🔎
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