Kellogg says it will remove artificial dyes from cereals by the end of 2027

WK Kellogg Co. will eliminate artificial dyes from its breakfast cereals by the end of 2027, as part of a broader effort to meet consumer demand for healthier options. The company aims to reformulate school cereals by the 2026-27 academic year and will stop launching new products with these dyes starting January 2026.

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