Industry experts warn that Spain may soon face egg shortages and price increases similar to those seen in the US, with costs already rising by around 50 cents per dozen to €2.80 or higher. These price hikes are a result of various global factors affecting production and distribution, including increased demand, rising production costs, and avian flu outbreaks. As US importers look to Europe for eggs due to avian flu issues, Spanish consumers can expect fewer eggs available and further price spikes, with some farmers already discussing price increases of up to 50 cents per dozen and potential restrictions on purchases.
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