The Seed Oil Free Alliance was founded in 2023 to certify that foods and restaurants are free of seed oils, such as soybean, corn, and canola oil. Co-founders Corey Nelson and Jonathan Rubin established the organization to raise awareness, improve transparency, and educate consumers about the prevalence of seed oils in the food supply. The certification process involves laboratory testing to ensure that all products with the seal are free from seed oils. Restaurant owners, such as Erin Leeds and Jennifer Peters, have made changes to their ingredients in order to meet the certification standards. Other businesses, like TruBar, have also received the certification for their seed oil-free products. While businesses must pay a fee to become certified, the Seed Oil Free Alliance aims to provide consumers with more options for seed oil-free food.
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Trump administration freezes $2 billion after Harvard rejects demands
The federal government announced it is freezing over $2 billion in grants to Harvard University after the school refused demands from the Trump administration to audit student viewpoints and comply with other controversial policies aimed at combating antisemitism. Harvard's President Alan M. Garber criticized the demands as an unprecedented attempt to control the university's independence, while the administration's spokesperson defended the actions as necessary to address perceived antisemitism and prevent federal funding of discrimination. Similar...
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