I Tried Mary Berry's Secret To The Best Spaghetti Bolognese, And I'm Never Going Back

In her quest to try celebrity chef recipes, the author turns to Mary Berry for a spag bol recipe, which includes a controversial ingredient – cream. The bolognese is made by frying onions, celery, carrot, pork and beef mince, then adding tomato purée, passata, chopped tomatoes, stock, wine, and thyme, and baking for two hours before serving with pasta. Despite the unusual addition of cream, the resulting dish is described as deep, rich, and satisfying, making the extended baking time worth it for a delicious meal.

Full Article