KZN mom builds nougat empire from farm kitchen using key rules

Gilly Walters turned her initial failure in making “Mozart’s favourite dessert” into a successful venture, founding Wedgewood, a premium confectionery brand. Today, Wedgewood has secured listings in major retailers, employs 180 staff, and operates seven emporiums across the country, showcasing its remarkable growth from a single mishap to a thriving business.

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