A guide to offbeat eateries at the beloved hill station

Nestled in the Western Ghats, Mahabaleshwar offers stunning landscapes and a diverse culinary experience, featuring traditional Maharashtrian and Parsi cuisine. Dina Hotel, a heritage property on the Panchgani-Mahabaleshwar road established in 1903, is renowned for its authentic Parsi dishes, as well as Indian and Continental options, managed by the fifth and sixth generation of the family. This hilly town promises a gastronomic adventure for foodies, with Dina Hotel standing out for its rich culinary heritage and delicious offerings.

Full Article