Mexico City is known for its spicy cuisine, but some foreigners struggle to handle the heat of traditional salsas. In response, debates have arisen about creating milder versions of these beloved condiments to cater to a wider audience. While some purists argue that the spiciness is essential to the flavor, others believe that offering milder options can help make Mexican food more accessible to all.
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TSA finds ‘surprising number of prohibited items’ in woman’s bag, including 82 fireworks, 3 knives
Security at Los Angeles International Airport intercepted a traveler attempting to bring numerous prohibited items on a flight to Philadelphia, including 82 fireworks, three knives, two replica firearms, and one canister of pepper spray. The TSA officer was shocked by the contents of the carry-on bag, and it remains unclear if the traveler was arrested or prevented from boarding the flight. LAX TSA officials emphasized the importance of travelers checking their bags thoroughly before coming...
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