The Dish: Black Restaurant Week is a nationwide event that celebrates and highlights the thousands of talented Black chefs and restaurants in the culinary industry. This initiative aims to bring awareness to the diversity and excellence within Black-owned businesses while also providing opportunities for these establishments to thrive and gain recognition. From soul food to Caribbean cuisine, Black Restaurant Week showcases the unique flavors and cultural contributions of Black chefs across the country.
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DAVID MARCUS: Radical transparency is the secret to Trump’s early success
President Trump's rapid pace of executive orders and policy changes has left Democrats and the media struggling to keep up, with Trump's radical transparency and ability to explain his actions keeping voters engaged and on board. Trump's customer relations approach, akin to a moving foreman, includes visiting Fort Knox to reassure Americans about the gold reserve, ensuring a long runway of goodwill as his administration continues to transform America. Full Article
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