Alissimon Minnitt found a giant 5kg mushroom while out for a walk in Buckinghamshire, which fed her family for a week with dishes like meatloaf, mushroom steaks, and a mushroom-based pizza. She froze the leftovers for later use and avoided any potential risks by properly identifying the fungi. Mycologist Charlotte Shenkin warns against eating wild mushrooms without proper knowledge to prevent poisoning incidents like those in Jersey.
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Thousands Of Teenage Girls Took Part In A New Study. What They Revealed Should Terrify You.
Over the past two decades, the author has dedicated her career to understanding and addressing the challenges faced by young women, founding ROX and researching the lives of over 50,000 girls. Drawing from personal experiences of struggling with societal expectations and body image issues, she highlights the ongoing struggle girls face to be heard and accepted. The author's recent research reveals troubling trends of girls silencing themselves and experiencing declining confidence, impacting their potential and...
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