The Monetary Policy Committee of the Reserve Bank of India decided to keep the policy repo rate at 6.5 per cent, despite favorable inflation outlook and global easing trends. Economist M. Govinda Rao suggests reducing GST rates to two for simplicity without compromising revenue. Kanika Datta discusses working conditions in India on World Mental Health Day. Governor Shaktikanta Das emphasizes caution in managing inflation levels to prevent instability.
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Are Leftovers at Restaurants Over?
Emmett Burke, owner of two Chicago-style pizzerias in Manhattan, notices a trend of diners not taking home leftovers, attributing it to social stigmas and ease of ordering fresh food. Restaurateurs in other cities have observed a similar shift, with factors like demographics and logistics playing a role. While some establishments, like Greek restaurants, encourage taking home leftovers, others, like Korean tasting-menu restaurants, feel disappointed when guests request to do so. Full Article
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