Dickson Despommier, a microbiologist known for popularizing the concept of vertical farming, passed away at 84 in Manhattan. His idea of growing food in high-rises to address food security and environmental issues gained traction globally, with vertical farms sprouting in various countries. Despite some industry setbacks, Dr. Despommier continued to innovate, proposing sustainable urban development using wood in his final book.
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Patsy Grimaldi, Whose Name Became Synonymous With Pizza, Dies at 93
Patsy Grimaldi, a pioneer in artisan pizza, passed away at 93 in Queens. He started selling pies in 1990 under various names before settling on Juliana's Pizza, known for its coal-fired pies and fresh ingredients. Despite legal battles and changes in ownership, his legacy lives on in the bustling pizzerias he founded in Brooklyn. Full Article
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