Mary Berry suggests adding semolina to roast parsnips and potatoes for extra crispiness. The moisture content of the vegetables and semolina creates a fluffy interior and crispy exterior when baked. To achieve the perfect roast, par-boil the vegetables, coat them in oil, salt, pepper, and semolina, then bake until golden and crisp.
Full Article
Delays from radar blackout ‘could affect flights for days’ after 120 flights cancelled
A technical fault at the Nats air traffic control center caused major disruptions at Heathrow Airport, affecting over 577,000 passengers and leading to more than 120 flight cancellations on July 30, 2025. The incident, which lasted 20 minutes but had lasting consequences, has prompted criticism from airlines and calls for accountability from Nats' leadership. Want More Context? 🔎
Read more